Cooling The Planet By Growing The Right Crops
Posted by keelynet on January 20, 2009
Why not just paint them white? Hey, thats a thought for a new kind of combination fertilizer, pest control and global warming tint!
“By carefully selecting which varieties of food crops to cultivate, much of Europe and North America could be cooled by up to 1°C during the summer growing season, say researchers from the University of Bristol, UK. This is equivalent to an annual global cooling of over 0.1°C, almost 20% of the total global temperature increase since the Industrial Revolution.The growing of crops already produces a cooling of the climate because they reflect more sunlight back into space, compared with natural vegetation. Different varieties of the same crop vary significantly in their solar reflectivity (called ‘albedo’), so selecting varieties that are more reflective will enhance this cooling effect. Since arable agriculture is a global industry, such cooling could be extensive. Dr Andy Ridgwell and colleagues at the University of Bristol argue that we should select crop varieties in order to exert a control on the climate, in the same way that we currently cultivate specific varieties to maximize and fine-tune food production.” – Source
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